Environmentally Safe

As a metabolite with strong low-temperature activity, it shows a strong effect on low-temperature diseases of onions and garlic.
With nano particles and microbial metabolites, it is quickly absorbed by crops, has a long effect duration, and has excellent effect expression.
It completely penetrates and kills spores of bacterial diseases, so the effect is excellent.
It is processed with nano particles and microbial metabolites, so there is no concern about weakness.